Harvest Tasting Class: Vine to Bottle
Date: Saturday October 24, 2026, 10-11:30am
Tickets Required: Complimentary for Club (2 bottles wine purchase appreciated), $25/General public
Join our winemaking team for a tasting focused on the flavors of harvest. Lead by head winemaker, Dana Blizzard, you’ll taste wine grapes and juice before fermentation and of course the finished wines too, all while learning about how winemaking techniques help express distinct flavors. Class includes wine grape and juice samples and flight of Columbia Valley red wines with education and first-hand knowledge of characteristics of each wine. Limited to 18 guests.
