Three grape varieties and a long maturing process make for a generous and mature Champagne! Enjoy the complex aromas and drink it by itself or pair with slow roasted, baked or marinated meals.
Yellow gold with a hint of pale straw color. Small light bubbles, for a crisp sensation in this flavorful wine.
Aromas of butter, brioche, clementine and honey, and later opens to mild spices with a hint of cocoa and caramel
The mouth-feel is mineral and fruity with a hint of candied fruit; the finish is rich with notes of flint.
Great pairing for slow cooked meats, white fish, chicken casseroles, pork tenderloins and elegantly spiced dishes especially curry, paprika cumin
